Culinary Journey in Vesterålen

22/02/2018Looking for local food? Vesterålen offers a rich selection of seafood, farm products, and artisanal specialties from passionate local producers across the region.

02/08/2021From Andøy in the north, via Øksnes and Bø in the west, to Hadsel in the south and Lødingen in the east – Vesterålen invites you to explore exquisite dishes made from the region’s outstanding natural ingredients.

25/08/2021Autumn is harvest season and hunting season in Vesterålen. The region hosts two food festivals, held during two of the main seasons for gathering nature’s bounty – autumn and winter.

25/08/2021Vesterålen is home to several outstanding chefs, each with their own style – strong personalities dedicated to their craft.

25/08/2021Vesterålen is a true hiking paradise, with more than 200 marked trails across mountains and along the coast. With the right energy boost, your hike becomes even better – and a good packed lunch is especially important on longer trips.

25/08/2021